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                7 years 3 months ago         -  7 years 3 months ago        #787
        by Damni
    
    
            
HD2 on Linux thread here
    
    
            
            
            
            
                                
    
                                                
    
        Replied by Damni on topic Make us smile!            
    
        I've always thought roman pizza was thin    
            HD2 on Linux thread here
        Last edit: 7 years 3 months ago  by Damni.            
    
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                7 years 3 months ago         -  7 years 3 months ago        #788
        by snowman
    
    
            
"Straight and narrow is the path."
    
    
            
            
            
            
                                
    
                                                
    
        Replied by snowman on topic Make us smile!            
    
        Yes, but it depends how you like it... just crunchy or both crunchy and airy... leggerissimo
Here's Raimondo Cinque in Naples classically using the rolling pin
And Bonci style, long fermentation, high hydration and with stone milled biologic flour made 96 km south from you
    
            Here's Raimondo Cinque in Naples classically using the rolling pin
And Bonci style, long fermentation, high hydration and with stone milled biologic flour made 96 km south from you
"Straight and narrow is the path."
        Last edit: 7 years 3 months ago  by snowman.            
    
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                7 years 3 months ago                #789
        by Damni
    
    
            
HD2 on Linux thread here
    
            
            
            
            
            
                                
    
                                                
    
        Replied by Damni on topic Make us smile!            
    
        They both look delicious. Where's that flour from?    
            HD2 on Linux thread here
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                7 years 3 months ago         -  7 years 3 months ago        #790
        by snowman
    
    
            
"Straight and narrow is the path."
    
    
            
            
            
            
                                
    
                                                
    
        Replied by snowman on topic Make us smile!            
    
        Yep, just different in dough texture... and flavor... digeribilita. I would eat both, maybe
Bonci's a lot more
He uses only Mulino Marino.
            Bonci's a lot more
He uses only Mulino Marino.
"Straight and narrow is the path."
        Last edit: 7 years 3 months ago  by snowman.            
    
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                7 years 3 months ago                #791
        by ShayoX
    
    
        
    
    
    
            
            
            
            
                                
    
                                                
    
        Replied by ShayoX on topic Make us smile!            
    
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 - Meine Ehre heißt Treue
 
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                7 years 3 months ago                #792
        by WANGER
    
    
            
            
            
            
            
                                
    
                                                
    
        Replied by WANGER on topic Make us smile!            
    
        hhhhhh )) 
    
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